Show

Poached, Pruned, Peeled

April 30June 26, 2021
Closed
Presented by Palette
Presented by Palette

About

This solo show examines our complicated relationship with food, from hunting methods refined over millions of years to the morality of modern agriculture. In exploring concepts like food acquisition, technology, and monoculture, Kim tells a story that has shaped the globe.

More info

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Presented by Palette